How it's supposed to look:
Ingredients:
Cheese filled pasta
2 teaspoons of olive oil
Frozen spinach (how ever much you want)
Crushed Red Chili pepper flakes
2 garlic gloves
1 small onion
black pepper
salt
Parmesan cheese
Directions:
Set water to boil, for the pasta. While water boils, cut up garlic, and onion. Sauté garlic, onion and spinach on a skillet with olive oil. Sprinkle Red Pepper flakes, black pepper and a pinch of salt. When the pasta is cooked, mix it in with the spinach mix and toss.
Add Red Chilli pepper flakes to taste.
Sprinkle with parmesan cheese.
Conclusion:
I love this. The first time I made it, I was pleasantly surprised and felt victorious. I cooked with out a recipe, just my own instinct as a cook and it was delicious.
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